With the heart and soul set on dining and service, the family has long been a part of the hospitality industry. Spanning over 70 years and 3 generations, its a burning passion that has been passed down through the family.With an inherent desire to create food and to serve their guests, the family has opened several successful restaurants. With their first venue opening it’s doors 17 years ago, a lot of innovation had led to Armani Restaurant opening it’s doors in 2009.Since then, Armani Restaurant and has created a network of supportive and loyal customers. Through the years, Armani has grown to not only become a staple of Parramatta’s famous Eat Street, but has proven to be one of the most unique, highest quality and best restaurants in all of Sydney.
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